The Racial Equity Menu is a campaign to bring racial equity to restaurants across the country.
ON THE MENU:
RACIAL EQUITY TOOLKIT
This toolkit is to provide restaurant management with practical resources for assessing, planning, and implementing steps toward racial equity.
PRINCIPLES FOR REOPENING AMERICA’S RESTAURANTS
For the sake of everyone working in the industry, restaurants must reopen diligently, safely, and equitably.
THE GREAT SERVICE DIVIDE
Occupational Segregation, Inequality, and the Promise of a Living Wage in the Seattle Restaurant Industry.
MORE COMING SOON
WE’RE COMMITTED TO RACIAL EQUITY — IN AND OUT OF THE KITCHEN.